An 8" all-butter shortbread crust filled with a baked creamy custard. Also available in 4".

10 tarts per case

For best results, thaw in refrigerator for 2 hours before serving. We do not recommend thawing our tarts at room temperature since it can compromise the flaky texture of the crust. Do not microwave.

Nutrition Facts

Serving Size 1/8 tart (57g)
Amount per serving
Calories from Fat 70 Calories 180
% Daily Value*
12 % Total Fat 8 g
22 % Saturated Fat 4.5 g
Trans Fat 0.0 g
20 % Cholesterol 60 mg
2 % Sodium 40 mg
8 % Total Carbohydrate 23 g
3 % Dietary fiber <1 g
Sugars 16 g
Protein 3 g
Vitamin C 0 % Vitamin A 4 %
Iron 4 % Calcium 2 %
* % Daily Values are based on a 2,000 calorie diet.


Kosher Dairy
Trans Fat Free
KSA logo

Sugar, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), egg, milk, butter, cream, invert sugar, water, rice starch, lemon juice, arabic gum, gelatin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt. Contains Milk, Wheat and Egg. Manufactured in a facility that processes tree nuts, eggs, milk, wheat and soy.