PECAN TART

A taste of warm Southern hospitality with our crunchy pecan filling layered in out signature shortbread crust.

16 tarts in one case

For best results, thaw in refrigerator for 2 hours before serving. We do not recommend thawing our tarts at room temperature since it can compromise the flaky texture of the crust. Do not microwave.

Nutrition Facts

Serving Size 1 tart (102g)
Amount per serving
Calories from Fat 170 Calories 400
% Daily Value*
29 % Total Fat 19 g
35 % Saturated Fat 7 g
Trans Fat 0 g
25 % Cholesterol 75 mg
4 % Sodium 90 mg
17 % Total Carbohydrate 50 g
8 % Dietary fiber 2 g
Sugars 23 g
Protein 6 g
Vitamin C 0 % Vitamin A 6 %
Iron 8 % Calcium 4 %
* % Daily Values are based on a 2,000 calorie diet.

Certifications

Kosher Dairy
Trans Fat Free
KSA logo

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, sugar, pecans, butter, egg, water, brown sugar, wheat flour, glaze (dextrose, sugar, alginates, citric acid, vegetable gums) arabic gum, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), salt. Contains Milk, Egg, Wheat and Pecans. Manufactured in a facility that processes tree nuts, eggs, milk, wheat and soy.